I grew up in the household of very busy artists, which meant that I had to learn how to cook my own food long before I had the chance to form reasonable ideas about what constitutes a healthy meal. As a result, my favorite dishes include roasted Thuringian potato dumplings, apple rice and crunchily fried spaghetti.
The most important ingredient to fried spaghetti (besides thinly grated gouda) is Ubena Spaghetti-Gewürzmischung.